Wednesday, 6 May 2009

Frying with DEATH

To Hell with the recession. According to the New York Times, for $40 you too can indulge in pretentious culinary fads propagated by celebrity chefs and fry your eggs on slabs of pink Himalayan salt, which is vastly superior to the old Morton's variety because... Hey, it's pink and it's from the Himalayas, okay? Jeez!

Brought to you by the We Hate You And We Want Your Blood Pressure To Go Through The Roof And Kill You Stone Dead Council.

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