Tuesday 26 May 2009

Last Orders, Please.

The world's largest beer mat manufacturer is facing the chop.

How the mighty have fallen.

Still, we can take solace in this photo of the world's first beer can.

1 comment:

Sergej said...

The recipe for a beer slushy:


Ingredients:
One (1) can cheap beer.

Procedure:
Place one (1) Can of Cheap Beer
into freezer. Wait 24--20 hours.
Open with a pocket knife (careful,
it sprays!). Share and enjoy!


Coors Lite is about perfect for making a Beer Slushy, as there are no regrets about maybe ruining something that was actually drinkable in its natural state.

Ah, the old undergraduate days!