Scientist claims to be on the verge of creating an alcohol substitute that tastes the same, but does not inebriate.One question: WHY!?!?!
Tuesday, 29 December 2009
Synthohol
Scientist claims to be on the verge of creating an alcohol substitute that tastes the same, but does not inebriate.One question: WHY!?!?!
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3 comments:
Why indeed? Much better to produce a substitute that tastes *better*, is just as intoxicating, but doesn't cause hangovers!
Isn't it the contaminants in alcohol that
causes hangover?
That's what 'Forbidden Planet' leads me to believe.
(Fussel oil?)
Well, that tears it, I'm having a glass of scotch.
I can't imagine Robby made a decent single malt.
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